Enjoy Bay Area dining at its finest in Navio restaurant, while overlooking the Pacific Ocean. Executive Chef Xavier Salomon presents extraordinary Northern California coastal cuisine with new menus presented daily, utilizing the freshest catch from neighboring Princeton Harbor, and California's best varietals and produce grown along the Bay Area coastline. Floor-to-ceiling windows featuring breathtaking ocean vistas and an open air kitchen sets the scene for a unique fine dining experience. Delight in Navio's renowned Sunday Brunch named Best in the Bay Area by San Francisco Magazine and the Best in Silicon Valley by the editors of San Jose Mercury News. Navio is open seven days a week to day and overnight resort guests.
Breakfast is served from 6:30 to 11 a.m., Monday through Saturday; Sunday from 6 to 10:30 a.m.
Lunch is served Saturday, Noon to 2:00 p.m.
Dinner is served Tuesday- Sunday from 6 to 9 p.m. – reservations are required.
Brunch is served on Sunday; First seating at 12, 12:15 and 12:30 p.m.; Second seating at 2, 2:15 and 2:30 p.m. – reservations are required.
Experience the epitome of relaxed oceanfront dining at The Conservatory Lounge featuring floor-to-ceiling ocean views. The Conservatory concept grew from people who lived in the city having the desire to bring nature into their urban life. In The Conservatory, Chef Alvin Dela Cruz does just that through his commitment to presenting fresh, organic, community grown ingredients. From the homegrown cocktails to main dishes, he prepares each one to fulfill the appetite and please the senses, all while promoting good health, sustaining the environment, and supporting the local economy.
Serving Contemporary American light fare and entrées:
Serving daily from 11 a.m. to 11 p.m.
Full bar specializing in homegrown cocktails crafted from the live growing wall
Enjoy alfresco dining overlooking the Pacific Ocean. Sit back and listen to the crashing waves while you sip on a signature cocktail, glass of fine wine or beer of your choice.
Open daily at 12 p.m. to sunset (weather permitting)
Wine by the glass and bottle, custom cocktails, variety of beers
Partly surrounded by an elegant glass enclosed wine cellar featuring over 4,000 bottles of wines and overlooking the dining room of The Conservatory, The Wine Room is a modern classic setting to hold your next group dining event. Seating up to 14 guests, large groups can enjoy a custom or à la carte menu of homegrown California comfort cuisine with sommelier-selected wine pairings. To reserve the Wine Room for an event, please contact Alyssa Baldwin by e-mail - [email protected] - or telephone +1 (650) 712-7682.
Information, amenities and pricing is subject to change without notice. While we do our very best to ensure that information and pricing
appearing in this website is complete and accurate, we cannot be responsible for incomplete and inaccurate representations, which may or
may not be under our control. In the event of an error, misrepresentation or omission, we reserve the right to make a correction. Note that
during these unprecedented times, local government regulations may inhibit hotels from providing normal facilities and services, limiting
the ability to provide the listed amenities/benefits.
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